孜然小土豆
孜然小土豆图文作者 | 万山红
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原料：小土豆300g、橄榄油适量、盐适量、孜然粉适量。
做法步骤：
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1. 小土豆洗净。
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2. 上笼蒸20分钟。
http://tmhapp.lytmh.com.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_jpg%2F6CMMolTgtUNEsPMfwQricYratkdBTrZazJ5VibOpfOQTesIqxbXMVMxic5JcAKa5418hFJWicHoWJ3O79ibQPicXXAjw%2F640%3Fwx_fmt%3Djpeg
3. 蒸熟后去皮对切两半。
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4. 锅里放油，把切面朝下煎。
http://tmhapp.lytmh.com.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_jpg%2F6CMMolTgtUNEsPMfwQricYratkdBTrZazFrMVTr58QLOLBvTEyhLgaQJU60bbtlfQ4ufticfN9OG2NmHxGniagNjw%2F640%3Fwx_fmt%3Djpeg
5. 撒盐和孜然，不要着急翻动，一直煎到底部有焦壳。
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6. 待底部有焦壳了，翻面煎，再撒孜然和盐调味。
http://tmhapp.lytmh.com.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_jpg%2F6CMMolTgtUNEsPMfwQricYratkdBTrZazth87HOWnaicYeWZVxlIgMcN5OLG6KDiahiauADn8HGxicwicDv1hVAcx3dg%2F640%3Fwx_fmt%3Djpeg
7. 外部煎到都有焦壳了，最后再撒些孜然粉。
http://tmhapp.lytmh.com.cn/core/attachment/attachment/img?url=https%3A%2F%2Fmmbiz.qpic.cn%2Fmmbiz_jpg%2F6CMMolTgtUNEsPMfwQricYratkdBTrZazmiagN1lUeWeibCuPHLKx9LT8xy6tCKpP4E0MU3u0ZzholN3etWCdbBicw%2F640%3Fwx_fmt%3Djpeg
8. 翻拌均匀即可出锅。
小窍门：我没有放辣椒，喜欢辣的可以再放些辣椒粉。
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